This class is designed to improve fruit and vegetable consumption and physical activity among 60-74 year olds participating in or eligible for FNS nutrition assistance programs.
This class will teach families how to cook and eat healthy on a budget, this toolkit provides tips, activities, and recipes that can be used to execute a successful food-based […]
This class is designed to encourage healthy eating while being mindful of food resource management in individuals 60 years of age and older who are participating in or eligible for […]