Leahs Pantry – Food Smarts – Session 2/2
Focuses on improving the participants knowledge and skills related to food, nutrition, and healthy eating.
Focuses on improving the participants knowledge and skills related to food, nutrition, and healthy eating.
Focuses on improving the participants knowledge and skills related to food, nutrition, and healthy eating.
To teach participants about the benefits of physical activity on overall health and wellness.
To teach participants how to integrate healthy eating habits into their daily lives.
Participants will learn how to compost.
Participants will learn how to stretch produce and be able to identify different food preservation techniques.